Today we're sharing a gut-friendly recipe that will have you reaching for seconds... and thirds and fourths.
Hannah (@wholesomely_hannah on Instagram) has created a cookie dough cheesecake with chickpeas and the Daily Uplifter for added gut-happiness.
We are so inspired by Hannah's love for running and healthy eating! Go check out her awesome Instagram page for delicious recipes and running inspiration
Okay, we know you want this recipe already... check out the details below!
1 1/2 cups chickpeas, rinsed
1 cup butter beans, rinsed
1/4 cup maple syrup
3 tablespoons almond butter
3 tablespoons grass-fed beef gelatin
1 teaspoon sea salt
1 cup hot water
1 scoop Uplift Food Daily Uplifter
To check out the steps of how Hannah makes this delicious prebiotic cake, head over to her Instagram post here. Don't forget to make her recipe using the Daily Uplifter! You can purchase it right here right now.
If you'd like your recipe to be featured on the blog, tag us on Instagram at @upliftfood whenever your post features the Daily Uplifter.
In Good Gut Health,