Prebiotic Fiber Marbled Gluten Free Banana Bread
Hey Uplifters!
We hope everyone is staying safe and healthy! We are super pleased to share with you this delicious, easy and healthy recipe of prebiotic fiber packed Marbled gluten free banana bread from @foodonfleek. Hannah's account is filled with mouthwatering, fun and healthy recipes so be sure to check her out!
Prebiotic Fiber Marbled Gluten Free Banana Bread
Ingredients:
- 3/4 cup of almond flour
- 1/4 cup of coconut flour
- 1/2 tsp of baking soda
- 1/2 tsp of baking powder
- 1 serving of the Daily Uplifter
- 3 bananas
- 2 eggs
- 1 tbsp of apple sauce
- 2 tbsp of agave
- 1/4 cup of nut butter
- 1 tsp of almond milk
Instructions:
Combine dry ingredients and then mix in wet ingredients. Divide mixture into two bowls. Add in 1/4 cup of unsweetened cocoa powder to one bowl. Begin by adding the chocolate mixture into your pan. Then add in a layer of the plain mixture. Alternate until done. Top with chocolate chips and bake at 350 for 50 minutes.
We hope you enjoy this banana bread as much as we do!
If you haven't tried our products yet, you can grab the Daily Uplifter by clicking here to purchase from our website, or click here to buy on Amazon. We also recently launched our nutrient dense Gut Happy Cookies filled with prebiotics and probiotics! If you haven't gotten your hands on them yet, you can find them here!
Be sure to tag us on Instagram at @upliftfood whenever you use your Daily Uplifter as we love re-sharing your recipes!
In Good Gut Health,
Team Uplifters!